When Alix and I lived in DC, we made it a point to always try something new; restaurant openings were in the dozens every month, and it was impossible to get bored. Much to our dismay, we rarely returned to some of our favorite spots, and if we did it was only
No, really. I seriously itch. And though I wish I could blame the itch on my nerves, instead I’m blaming it on the rash of poison ivy that has taken hold of my hands and face and throwing my wedding anxiety into overdrive. Cuz dude, a bride looks bomb with ivy blisters.
While their neighbors might be larger, in a small red barn at the end of short driveway is a winery everyone must try. Located in the heart of the Niagara Wine Region, Eveningside Vineyards was the highlight of our recent wine trip. This didn’t represent our first visit, but thanks to another area
I hate using the word “suck” – and sadly, that was the only word I could think of last night on the car ride home after a deep and psychoanalytical conversation with our dear friend. Not exactly the type of light dinner chat typical of a meal between friends, but he asked
Happy Monday, all! This past week has found us in the middle of whirlwind travel, wedding appointments and planning, job interviewing, and so much work on the farm we can barely see straight. But fortunately we had a chance to leave all of the crazy behind for a quick 24 hours in
We are Scott and Al, the brains and brawn behind this blog. We've been writing for 10 years together, chronicling our adventures in DC and WNY, our love of food and drink, reinventing our farmhouse, and now our journey as new parents!